ULTIMI ARTICOLI

Cioccolato e Visciola

VINO E CIOCCOLATO LA PAROLA CHIAVE E’ ABBINAMENTO

L'abbinamento vino-cioccolato possiamo definirlo, insolito, difficile, differente dal classico abbinamento vino-cibo, ma non impossibile.
Aperitivo Natural Chic

APERITIVO NATURAL CHIC: TOAST DI AVOCADO E SPUMANTE DOSAGGIO ZERO

“Natural Chic”, è il termine che definisce al meglio questo abbinamento, elementi semplici, ricercati nel gusto ma facilmente reperibili, come l'avocado e un buon spumante con dosaggio zero che rende speciale e raffinato questo abbinamento.
vola volè

Vola Volé a sip of nature

Trying to live everyday life in a better way is perhaps such an absurd idea? Why should we consider being in fashion to reduce...
La Staffa il logo

LA STAFFA

In Staffolo, in one of the areas with the greatest vocation for the production of Verdicchio, the La Staffa winery was founded in 2004. It...
Risotto-della-Principessa

Royal Baby Girl: the risotto of the Princess of Chef Enrico...

"The risotto of the princess", renamed as a result of the dedication of the chef to the little Buckingham Palace. The risotto was presented...
Frati Bianchi Sparapani

WINE SPARAPANI: THE ORIGINAL TASTE OF VERDICCHIO

The discovery of uniqueness   "The earth gives us more teachings of all books on our behalf, because it opposes us resistance, and by measuring...
Tesori e Sapori

“TESORI E SAPORI” A CUPRAMONTANA MACHELLA E SCIPIONI PER LE...

Sunday, September 2, 2018 in Cupramontana at the museums in the cave was held the event "Treasures and flavors, Verdicchio di Cupramontana and salami...
azienda-agricola-ceci-enrico

WINERY CECI ENRICO: THE TASTE OF TRADITION

CECI ENRICO In the land of Verdicchio dei Castelli di Jesi, among the many countries that compose them, San Paolo di Jesi is certainly...
Michela e il libro Francesco Scacchi

Francesco Scacchi: the origins of the sparkling are Marche

  Today we talk about something new, obviously for those who are an expert in the field can not be considered such, but for the...
pilandro e partner wine

Pilandro: the quality that comes from the north

"Pilandro": the quality that comes from the north The company that cultivates quality in the territory of Lugana since 1980, arrives with an interesting...