Thursday, July 18, 2019

VERDICCHIO DEI CASTELLI DI JESI DOC Pignocco Santa Barbara

 7,50

Description

Verdicchio dei castelli di Jesi, the wine is fermented in stainless steel tanks for about 2 weeks at a constantly controlled temperature. Only select yeast is used.

Taste: fresh and savoury, persistent with an almond aftertaste.

Fragrance: floral, mainly emphasized by hawthorn, fruity with almond and peach.

Additional information

Weight 1.6 kg

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